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Silvio Tschudi
Silvio Tschudi

Silvio Tschudi

Director of Operations

Eidg. Dipl. Hôtelier-Restaurateur HF SHL

Ausbildner mit eidg. Fachausweis

Areas of expertise

  • Service Excellence
  • Leadership
  • Controlling
  • Accounting

 

Professional highlights

  • F&B Manager in the Five Diamond Historic Hotel Le Pavillon, New Orleans
  • Opening Task Force and Director Food & Beverage at Marriott International
  • Director F&B at Dolder Grand, Zurich
  • Director F&B at Renaissance Hotels International